/* ════════════════════════════════════════════════════════════════
   Product data — shared across all 8 product pages
   ════════════════════════════════════════════════════════════════ */

const PRODUCT_DATA = {
  "sesame": {
    no: "01",
    name: "Sesame Seeds",
    latin: "Sesamum indicum",
    tagline: "The seed of the sun.",
    headlineLine1: "The seed of",
    headlineLineEm: "the sun.",
    hero: "../assets/products/sesame.jpg",
    gallery: [
      "../assets/products/sesame.jpg",
      "../assets/products/sesame.jpg",
      "../assets/products/sesame.jpg",
    ],
    description: "Sesame is among Nigeria's most valuable agricultural exports. Sourced from the Benue Valley and Jigawa, our seeds are hand-cleaned, sun-cured, and graded for export to bakeries, oil mills, and confectionery houses across Asia and the Mediterranean.",
    longDesc: "Our sesame is selectively sourced from cooperatives across Nigeria's middle belt — regions where the seed has been cultivated for generations under conditions that yield consistently low free-fatty-acid content. Every lot is mechanically cleaned, optically sorted, and bagged in food-grade polypropylene woven sacks before shipment.",
    specs: [
      { k: "Product", v: "Natural Sesame Seeds" },
      { k: "Origin", v: "Benue · Jigawa · Kano" },
      { k: "Color", v: "White / Brown / Mixed" },
      { k: "Purity", v: "98% – 99%" },
      { k: "Moisture", v: "6 – 8% max" },
      { k: "Admixture", v: "1 – 2% max" },
      { k: "FFA", v: "≤ 2%" },
      { k: "Packaging", v: "25kg / 50kg PP bags" },
      { k: "MOQ", v: "20 MT" },
      { k: "Payment", v: "TT · LC" },
    ],
    applications: ["Bakery & Confectionery", "Oil Extraction", "Tahini & Halva", "Sesame Snacks", "Asian Cuisine", "Pharmaceutical Carriers"],
    leadTime: "21–35 days",
    moq: "20 MT",
  },
  "hibiscus": {
    no: "02",
    name: "Dried Hibiscus Flower",
    latin: "Hibiscus sabdariffa",
    tagline: "The flower of summer.",
    headlineLine1: "The flower of",
    headlineLineEm: "summer.",
    hero: "../assets/products/hibiscus.jpg",
    gallery: [
      "../assets/products/hibiscus.jpg",
      "../assets/products/hibiscus.jpg",
      "../assets/products/hibiscus.jpg",
    ],
    description: "Deep crimson dried calyces from the dry savanna of Northern Nigeria — the world's largest producer of Sudanese-type hibiscus. Used in herbal tea blends, natural food coloring, and pharmaceutical extracts.",
    longDesc: "Hibiscus calyces are harvested at peak color, sun-dried under cotton screens, and hand-sorted to remove broken petals and foreign matter. The result is a clean, deep-red product favored by tea blenders from Berlin to Tokyo and natural-color extract houses worldwide.",
    specs: [
      { k: "Product", v: "Dried Hibiscus Flower" },
      { k: "Origin", v: "Jigawa · Kano · Bauchi" },
      { k: "Type", v: "Whole dried calyces" },
      { k: "Color", v: "Dark red / Crimson" },
      { k: "Moisture", v: "10 – 12% max" },
      { k: "Foreign Matter", v: "≤ 1%" },
      { k: "Anthocyanin", v: "≥ 1.5%" },
      { k: "Packaging", v: "20kg / 25kg bags" },
      { k: "MOQ", v: "10 MT" },
      { k: "Shelf Life", v: "12 months" },
    ],
    applications: ["Herbal Tea Blends", "Natural Food Coloring", "Beverages & Concentrates", "Pharmaceutical Extracts", "Cosmetic Tinctures", "Wine & Liqueur"],
    leadTime: "18–30 days",
    moq: "10 MT",
  },
  "cashew": {
    no: "03",
    name: "Raw Cashew Nuts",
    latin: "Anacardium occidentale",
    tagline: "The nut of patience.",
    headlineLine1: "The nut of",
    headlineLineEm: "patience.",
    hero: "../assets/products/cashew.jpg",
    gallery: [
      "../assets/products/cashew.jpg",
      "../assets/products/cashew.jpg",
      "../assets/products/cashew.jpg",
    ],
    description: "Raw cashew nuts in shell (RCN) sourced from Kogi, Enugu and Ogun — the heart of Nigeria's cashew belt. Sized 180–220 nuts per kg, hand-sorted and air-dried for processing houses across India, Vietnam, and Europe.",
    longDesc: "Each lot of our RCN passes through a five-stage sorting process: gravity table, optical sort, manual inspection, moisture conditioning, and final grading by nut count. We ship in 80kg jute bags inside ventilated containers to preserve kernel quality through ocean transit.",
    specs: [
      { k: "Product", v: "Raw Cashew Nuts" },
      { k: "Origin", v: "Kogi · Enugu · Ogun" },
      { k: "Nut Count", v: "180 – 220 per kg" },
      { k: "Moisture", v: "8 – 10% max" },
      { k: "Foreign Matter", v: "≤ 1%" },
      { k: "Defective Nuts", v: "≤ 5%" },
      { k: "KOR", v: "47 – 52 lbs/80kg" },
      { k: "Packaging", v: "80kg jute bags" },
      { k: "MOQ", v: "20 MT" },
      { k: "Shipment", v: "Container · Bulk" },
    ],
    applications: ["Kernel Processing", "Roasted Snacks", "Confectionery", "Cashew Butter", "Premium Bakery", "Pharmaceutical Carriers"],
    leadTime: "25–40 days",
    moq: "20 MT",
  },
  "cocoa": {
    no: "04",
    name: "Cocoa Beans",
    latin: "Theobroma cacao",
    tagline: "The food of the gods.",
    headlineLine1: "The food of",
    headlineLineEm: "the gods.",
    hero: "../assets/products/cocoa.jpg",
    gallery: [
      "../assets/products/cocoa.jpg",
      "../assets/products/cocoa.jpg",
      "../assets/products/cocoa.jpg",
    ],
    description: "Fermented and sun-dried cocoa beans from Ondo, Cross River, and Edo — Nigeria's traditional cocoa heartland. Graded for premium chocolate makers and industrial cocoa processors in Europe and the Americas.",
    longDesc: "Our cocoa runs through a 6-day fermentation protocol followed by 10–14 days of sun-curing on raised wooden platforms. Bean count, moisture, and mould percentage are tested against ISO 2451 standards before shipment, with full chain-of-custody documentation to the farm cooperative.",
    specs: [
      { k: "Product", v: "Cocoa Beans" },
      { k: "Origin", v: "Ondo · Cross River · Edo" },
      { k: "Type", v: "Fermented · Sun-dried" },
      { k: "Bean Count", v: "100 – 120 per 100g" },
      { k: "Moisture", v: "≤ 7.5%" },
      { k: "Foreign Matter", v: "≤ 1%" },
      { k: "Mouldy Beans", v: "≤ 3%" },
      { k: "Slaty Beans", v: "≤ 3%" },
      { k: "Packaging", v: "64kg jute bags" },
      { k: "MOQ", v: "20 MT" },
    ],
    applications: ["Premium Chocolate", "Cocoa Mass & Liquor", "Cocoa Butter Extraction", "Bakery & Confectionery", "Cocoa Powder", "Cosmetic Cocoa Butter"],
    leadTime: "25–45 days",
    moq: "20 MT",
  },
  "ginger": {
    no: "05",
    name: "Dried Split Ginger",
    latin: "Zingiber officinale",
    tagline: "The root of warmth.",
    headlineLine1: "The root of",
    headlineLineEm: "warmth.",
    hero: "../assets/products/ginger.jpg",
    gallery: [
      "../assets/products/ginger.jpg",
      "../assets/products/ginger.jpg",
      "../assets/products/ginger.jpg",
    ],
    description: "Nigerian dried split ginger is recognized worldwide for its high oleoresin content and powerful aroma. Sourced from Kaduna's plateau farms, split and sun-cured for use in spice trades, herbal extracts, and beverage industries.",
    longDesc: "Our ginger rhizomes are harvested at 9 months, washed, split lengthwise, and sun-cured on raised platforms over 7–10 days. The resulting product has a moisture content under 10%, gingerol concentration above 2%, and the warm, citrus-pepper aroma that buyers in Europe and the Middle East specifically request.",
    specs: [
      { k: "Product", v: "Dried Split Ginger" },
      { k: "Origin", v: "Kaduna · Plateau" },
      { k: "Type", v: "Split · sun-dried" },
      { k: "Color", v: "Light brown / Yellowish" },
      { k: "Moisture", v: "8 – 10% max" },
      { k: "Admixture", v: "≤ 1%" },
      { k: "Gingerol", v: "≥ 2.0%" },
      { k: "Volatile Oil", v: "≥ 1.5%" },
      { k: "Packaging", v: "25kg / 50kg bags" },
      { k: "MOQ", v: "10 MT" },
    ],
    applications: ["Spice & Seasoning", "Oleoresin Extraction", "Herbal Tea & Beverage", "Pharmaceutical Extracts", "Bakery & Confectionery", "Traditional Medicine"],
    leadTime: "20–35 days",
    moq: "10 MT",
  },
  "shea": {
    no: "06",
    name: "Natural Shea Butter",
    latin: "Vitellaria paradoxa",
    tagline: "The gold of the savanna.",
    headlineLine1: "The gold of",
    headlineLineEm: "the savanna.",
    hero: "../assets/products/shea.jpg",
    gallery: [
      "../assets/products/shea.jpg",
      "../assets/products/shea.jpg",
      "../assets/products/shea.jpg",
    ],
    description: "Cold-pressed, unrefined shea butter from women's cooperatives across Northern Nigeria. Cosmetic-grade, ivory-textured, with the natural nutty aroma intact — supplied to skincare brands, soap makers, and chocolate confectioners.",
    longDesc: "Our shea is processed using traditional cold-press methods by cooperatives in Niger and Kwara states. Karité kernels are sun-dried, crushed, kneaded, and gently rendered — no chemicals, no bleaching agents. The result is a butter rich in stearin and olein, with melting point and FFA values within strict cosmetic specifications.",
    specs: [
      { k: "Product", v: "Natural Shea Butter" },
      { k: "Origin", v: "Niger · Kwara · Kebbi" },
      { k: "Grade", v: "Unrefined · Cosmetic" },
      { k: "Color", v: "Ivory / Cream" },
      { k: "Texture", v: "Smooth · Semi-solid" },
      { k: "FFA", v: "≤ 3%" },
      { k: "Moisture", v: "≤ 1%" },
      { k: "Melting Point", v: "32 – 38°C" },
      { k: "Packaging", v: "25kg cartons / drums" },
      { k: "MOQ", v: "5 MT" },
    ],
    applications: ["Skincare & Cosmetics", "Soap Manufacturing", "Lip & Body Balms", "Chocolate (CBE)", "Pharmaceutical Bases", "Hair Care Products"],
    leadTime: "21–35 days",
    moq: "5 MT",
  },
  "soybeans": {
    no: "07",
    name: "Soybeans",
    latin: "Glycine max",
    tagline: "The seed of strength.",
    headlineLine1: "The seed of",
    headlineLineEm: "strength.",
    hero: "../assets/products/soybeans.jpg",
    gallery: [
      "../assets/products/soybeans.jpg",
      "../assets/products/soybeans.jpg",
      "../assets/products/soybeans.jpg",
    ],
    description: "Yellow soybeans from Benue and Plateau — Nigeria's most productive soy belt. Cleaned, graded, and shipped for crushing mills, feed manufacturers, and food processors across the Sahel and Asia.",
    longDesc: "Our soybeans are non-GMO, conventionally cultivated, and harvested at the optimum moisture window. Beans are mechanically cleaned, gravity-graded, and tested for protein (≥38%), oil content (≥18%), and pesticide residues before bagging in food-grade PP woven sacks.",
    specs: [
      { k: "Product", v: "Soybeans (non-GMO)" },
      { k: "Origin", v: "Benue · Plateau · Kaduna" },
      { k: "Color", v: "Yellow / Light yellow" },
      { k: "Moisture", v: "10 – 12% max" },
      { k: "Purity", v: "≥ 98%" },
      { k: "Broken", v: "≤ 3%" },
      { k: "Foreign Matter", v: "≤ 1%" },
      { k: "Protein", v: "≥ 38%" },
      { k: "Packaging", v: "50kg PP bags" },
      { k: "MOQ", v: "20 MT" },
    ],
    applications: ["Oil Extraction (Crushing)", "Animal Feed", "Soybean Meal", "Soy Milk & Tofu", "Protein Isolate", "Food Manufacturing"],
    leadTime: "20–35 days",
    moq: "20 MT",
  },
  "palm-kernel": {
    no: "08",
    name: "Palm Kernel Shell",
    latin: "Elaeis guineensis",
    tagline: "The fuel of the equator.",
    headlineLine1: "The fuel of",
    headlineLineEm: "the equator.",
    hero: "../assets/products/palm-kernel.jpg",
    gallery: [
      "../assets/products/palm-kernel.jpg",
      "../assets/products/palm-kernel.jpg",
      "../assets/products/palm-kernel.jpg",
    ],
    description: "Palm kernel shell — the high-calorie biomass byproduct of Nigeria's palm oil industry. Cleaned, sized, and dried for use as boiler fuel, co-firing material, and industrial heat in Japan, Korea, and Europe.",
    longDesc: "Sourced as a sustainable byproduct from palm oil mills in Cross River and Edo, our PKS is sorted to size, mechanically dried to under 12% moisture, and analyzed for calorific value before bagging. A renewable, carbon-neutral fuel with caloric density rivaling some coals.",
    specs: [
      { k: "Product", v: "Palm Kernel Shell (PKS)" },
      { k: "Origin", v: "Cross River · Edo · Delta" },
      { k: "Moisture", v: "10 – 15% max" },
      { k: "Impurity", v: "≤ 2%" },
      { k: "Ash Content", v: "≤ 4%" },
      { k: "Calorific Value", v: "3,800 – 4,500 kcal/kg" },
      { k: "Size", v: "5 – 25 mm" },
      { k: "Sulphur", v: "≤ 0.05%" },
      { k: "Packaging", v: "Bulk · Jumbo bags" },
      { k: "MOQ", v: "25 MT" },
    ],
    applications: ["Biomass Power Generation", "Boiler Co-Firing", "Industrial Heating", "Cement Kilns", "Activated Carbon", "Soil Amendment"],
    leadTime: "20–40 days",
    moq: "25 MT",
  },
};

window.PRODUCT_DATA = PRODUCT_DATA;